Melbourne Cup Lunch Packages
Starts At $85.00pp
- “Champagne upon arrival” 12.30pm
- Freshly baked bread roll and butter for each of your guest
Main Course
Hunter Lamb
- Braised leg of lamb in a rich red wine, black pepper, cranberry and mint sauce
Chicken Tarragon
- Chicken breast Served with Traditional French Mustered Dijon and Tarragon Cream Sauce
Contact Linton Gardens to Discuss Your Event
We would love to hear from you to discuss your event and welcome you to contact us on 02 4372 1444 or please use the enquiry form below to send us an email.