Canapés
From garden gatherings to weddings, our canapés provide light, delicious moments that perfectly complement drinks and conversation.
Linton Gardens
Pre Dinner Canapés
Our canapé menu is crafted with our extensive industry expertise and a dedicated commitment to meeting our clients’ dietary requirements.We utilize a variety of fresh ingredients sourced directly from our garden, ensuring every bite delivers exceptional freshness and vibrant flavour.Our head Chef, Sarah, continually innovates and modernizes classic favourites, creating a dynamic selection of canapés that delight the sense.
Pre-dinner Garden Served Canapes
- Duck pancakes with hoisin, spring onions and cucumber df
- Butter chicken mini pies, mango salsa
- Beef & Burgundy mini pies, Pumpkin, feta rosemary tart gf v
- Beetroot and goats cheese tart gf
- Mini vegetable spring rolls with sweet chilli plum sauce v df
- Bah mi sliders, choice of lemongrass chicken or pork belly df
- Pulled bbq pork sliders with apple cider slaw, df
- Prawn and chorizo sliders or spoons gfa df
- Bloody Mary prawn shots
- Crunchy Mac and cheese bites
- Salt and pepper squid w aioli gfa df
- Crostini with choice of bruschetta, beef and caramelised onions, pear and goats cheese,
- Smoked salmon and dill cream or pulled pork and grilled pineapple gfa va dfa
- Jalapeño popcorn with gooey cheese sauce gf v
- Dumplings, steamed or fried choice of pork, prawn and vegetarian V df
- Sweet potato wedges with fresh herb aioli gf v df gf
- Mozzarella chips w chorizo jam va
- Buckets of Southern fried chicken wings gfa Df
- Prawn cocktails, lemon herb mayo gf df
- Pumpkin & Parmesan arancini gf v
- Tempura prawns with dipping sauces gf df
- Buffalo Haloumi wings with ranch
- Crumbed Camembert with fig chutney
